DINNER MENU

APPETIZER

Feta Dip 12
Cucumber | Ciabatta

Applewood Smoked Thick Cut Bacon 12
Vermont Maple Syrup

Fried Green Tomatoes 12
Buttermilk | Cheese Grits 

King Crab & Avocado Toast 20
Sour Dough | Grapefruit
Pickled Fresno Chili | Pistachio

Mussels Diavolo 16
Tomato | Pancetta | White Wine | Ciabatta

Prime Tenderloin Carpaccio*  19
Black Truffle | Arugula | Capers

SOUP AND SALAD

Salmon & Corn Chowder  7

Gumbo  Duck Confit | Andouille 10 

Traditional Caesar Salad 6

House Salad 6
Creamy Balsamic | Fried Onion
Asiago | Tomato | Carrot

Wedge Salad 6
Blue Cheese | Bacon
Tomato | Shallot | Avocado

Tenderloin Salad*  19
Blue Cheese | Balsamic | Tomato | Carrot | Avocado | Bacon | Fried Onion

Grilled Salmon Salad 18
Red Wine Vinaigrette | Feta | Shallot | Roasted Red Pepper | Cucumber

SIDES

Twice Baked Potato 9

Cheesy Grits with Maple Syrup  7

Roasted Fingerling Potatoes 7

Fresh Herb & Parmesan Hand Cut Fries 6

Grilled Vegetable Orzo 7

Grilled Asparagus 8

Crispy Brussel Sprouts with Honey Balsamic 8

Fried Cauliflower with Raisins, Lemon & Capers 8

Broccolini with Slivered Garlic Oil 8

Sliced Heirloom Tomato with Balsamic & Olive Oil 7

Berkshire Pork Chop* 33
Maple Syrup Brine | Apple Cider Braised Cabbage | Roasted Fingerling Potatoes

Brick Chicken 25
Aleppo Pepper | Panzanella Salad | Arugula

Niman Ranch Lamb Chops* 34
Chimichurri | Romesco | Fried Cauliflower 

Stuffed Flank Steak * 23
Roasted Red Pepper | Spinach | Feta | Carmelized Onion | Grilled Vegetable Orzo

Benchmark Burger 15
2 Seared Patties | Cheddar Cheese | Onions | Pickles | Dijonaise | Bacon | Fries

Stuffed Berkshire Pork Tenderloin * 27
Peach | Balsamic | Bacon | Cheese Grits | Asparagus 

SEAFOOD

Salmon* 27
Sweet Corn Cream Sauce | Bacon Lardons | Butter Poached Leeks 

Scallop Agnolotti  29
Sea Scallop | Stuffed Ricotta Pasta | Corn | Pancetta | Shallot | Sweet Corn Cream 

Shrimp 28
Blackened | Cheesy Grits | Scallions 

Sea Bass 39
Roasted Fingerling Potatoes | Broccolini

Salmon Burger  39
Whipped Feta | Cucumber | Onion | Arugula | Fries 

Swordfish 29
Basil Pesto | Asparagus | Grilled Vegetable Orzo 

STEAK

All of our steaks are seared and lovingly basted with butter, herbs & served over demi

C.A.B 

6 oz. Filet*  29

10 oz. Sirloin* 21

10 oz. Hanger* 34

12 oz. NY Strip 33

C.A.B. PRIME

10 oz. Filet* 61

14 oz. Niman Ranch NY Strip*  66

16 oz. Ribeye* 58

24 oz. Porterhouse* 63

 

EXOTIC

Venison Tenderloin* 44

Elk Chop* 27

Vegan 14

ADD ON

Carmelized Onions  4

Sliced Mushroom Blend 8

Korean Steak Butter 2

Jumbo Grilled Shrimp 12

Chef’s Way 17
King Crab | Korean Steak Butter
Black Truffle Bearnaise

Black Truffle Bearnaise  4

Horseradish Cream 2

Maytag Blue Cheese 4

Oscar Style 18

Chimichurri 2